Recipe Orochata Chocolate


Ingredients

250 ml Almond Milk
40 g Chocolate (plain)
1 Vanilla Bean
1 pinch Cinnamon
2 cl Cream Liqueur, Licor 43 Horchata
Recipe for serving(s)

Glass

Fancy Glass

More details ...
  • 5.0 for 1 rating. Please login for rating.
  • 1 Vol.-%Alcohol content
  • Preparation 10 min
  • Difficulty
  • Category Hot drinks

Preparation

  1. Finely chop the dark chocolate
  2. Heat almond milk, pulp of vanilla bean and cinnamon
  3. Pour over the chocolate and stir until the chocolate has dissolved
  4. Add Licor 43 Orochata

Taste

Chocolatey
Source: http://foodlovin.de/heisse-schokolade-mit-schuss/
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