Ingredients


2 pc(s). Lemon
2 pc(s). Orange
0.5 l Pineapple Juice
20 cl Orange Juice
10 cl Lemon Juice
10 cl Sugar Syrup
0.5 l Bitter Lemon
1 Bottle Rum (white)
Recipe for serving(s)

Glass


Tumbler, small

More details ...
  • 3.8 for 5 ratings. Please login for rating.
  • Preparation 10 min
  • Total time 60 min
  • Difficulty
  • Category Punches

Preparation


  1. Peel the lemons and oranges, cut them into slices and quarter them.
  2. Mix orange and lemon quarters with the peels, juices, syrup and rum in the punch bowl and chill for about 1 hour.
  3. Then remove the peels, fill with bitter lemon and mineral water.
  4. Serve.

Information


for 10 glasses

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