Recipe Bellini


Ingredients

Peach Pulp
Sparkling wine / Champagne
Recipe for serving(s)

Decoration

Cocktail cherry

Glass

Champagne bowl

More details ...

Preparation

  1. Puree half peach with blender.
  2. Pour marrow into champagne glass.
  3. Top up with champagne.
  4. Stir briefly.

Taste (beta)

slightly sweet, sparkling, slightly fruity
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