Recipe Hugo

Added by Steiner.

Ingredients

1 splash Elderflower Syrup
Prosecco
2 pc(s). Mint Leaves
0.5 pc(s). Lime
Recipe for serving(s)

Decoration

Mint or lime pieces ice, diced

Glass

Champagne glass

More details ...

Preparation

  1. Cut the lime half into 4 pieces.
  2. Squeeze the juice of the lime into the Prosecco.
  3. Add the pieces to the prosecco as well.
  4. Add mint, ice cubes and elderflower syrup to taste.

Taste

sweet

Information

This drink is currently the summer alternative to Prosecco Aperol here in South Tyrol.
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