250 ml Almond Milk
40 g Chocolate (plain)
1 Vanilla Bean
1 pinch Cinnamon
2 cl Licor 43 Horchata
Recipe for serving(s)

Fancy Glass

More details ...
  • 5.0 for 1 rating. Please login for rating.
  • 1 Vol.-%Alcohol content
  • Preparation 10 min
  • Difficulty
  • Category Hot drinks
  1. Finely chop the dark chocolate
  2. Heat almond milk, pulp of vanilla bean and cinnamon
  3. Pour over the chocolate and stir until the chocolate has dissolved
  4. Add Licor 43 Orochata


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