Ingredients

100 g Pineapple
3 cl Rum (white)
3 cl Rum (brown)
6 cl Pineapple Juice
4 cl Coconut Cream
2 cl Cream
1 pc(s). Cherry
Recipe for serving(s)
Decoration

For the decoration, cut the pineapple slice to the middle and stick it to the edge of the glass, Stick the cocktail cherry to it with the cocktail skewer
Glass

Hurricane Glass

More details ...
  • 5.0 for 3 ratings. Please login for rating.
  • 13 Vol.-%Alcohol content
  • Category Coladas
Preparation
  1. Put the pineapple, the rum, the coconut cream and the cream in the blender.
  2. Mix until a homogeneous liquid is obtained.
Taste

creamy Classic and always good
Taste (beta)

creamy, slightly fruity

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