Ingredients


200 ml Orange Juice
6 cl Bitters, Aperol
12 cl Prosecco
Recipe for serving(s)

Decoration


Orange slice

Glass


Tumbler, medium

More details ...

Preparation


  1. Pour orange juice into ice cube molds and freeze.
  2. Place Aperol, Prosecco, frozen orange juice and 5-6 ice cubes in a blender and blend.
  3. Pour into tumblers and garnish with a slice of orange.
  4. Serve.

Taste (beta)


slightly sparkling, fruity

Write a comment
Gravatar
Your comment will not be displayed until it has been approved by a moderator. Please login to write a comment without waiting for review. Sign in »